Buy 12 mixed bottles of wine, save £5.99
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Barefoot began in 1965 when winemaker Davies Bynum started crafting wines in his garage creating the first Barefoot Bynum Burgundy. Why Barefoot? Why else but the free-spirited method of crushing grapes barefoot!
Jenifer Wall, one of the world’s most awarded winemakers has been with barefoot since 1995 and has brought the Barefoot range from just four wines to more than 30 with over 2,000 medals and countless accolades.
Barefoot’s Malbec is a plush red wine which holds no punches and is ideal for celebrating and entertaining friends and family.
Featuring rich dark fruits with subtle touches of vanilla and caramel and a grounded oakiness.
Pairs well with heartier meals such as slow cooked red meat and pork as well as venison and other game meats.