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Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)
Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)
Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)
Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)
Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)

Coln Valley Poached Scottish Salmon Dressed with Smoked Salmon, 1.1kg (Serves up to 15)

Item #199182

£47.99
£4.37 per 100g
Shipping Included

Your estimated delivery date will be the preferred arrival date selected at the time of order. Postcode restrictions may apply. Find out more in the Delivery & Returns Tab below.

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Meet the Supplier: Discover more about Coln Valley 

A whole side of Grade A Scottish salmon, gently poached and dressed with a layer of Scottish oak smoked salmon for added flavour and texture. Delivered in a vacuum pack, simply serve on a large dish or serving board and garnish with dill.

  • Serves 6-8 people as a main course. Serves up to 15 people as a starter or as part of a buffet (based on a 70g serving size)
  • 1.1kg Minimum weight
  • Delivered with a minimum shelf life of 9 days

Coln Valley is one of the few remaining traditional smokehouses in the UK and has carved a reputation as one of the UK's most renowned artisan smoked salmon producers, supplying London's premium food halls and Michelin-starred restaurants throughout the country. They pride themselves on using traditional methods, which include hand filleting, dry sea salt curing and slowly and naturally cold smoking the salmon.

Coln Valley use superior, sustainably sourced Scottish salmon, which is reared in the cold clean waters off the rugged North West coast. The salmon are hung in traditional brick kilns where they are gently infused with the smoke from the smouldering oak and beech woodchips. The same method has been used by their master smoker for over 30 years. The result? A succulent salmon with a deliciously mild smokey flavour - smoked salmon 'as it used to taste'.

Allergy Information: Please see above 'Product Details' for further information.

Product TypeSalmon
Country of OriginUK
Serving SizeServes 10-20 people
Serves 6-12 people
BrandColn Valley
Weight1.1kg Minimum Weight
Delivery
  •   The delivery will be made on the preferred arrival date, selected at the time of order.
  •   Additional day(s) transit may be required for remote areas.
  •   Public and Regional holidays may affect delivery lead times.
  •   Delivery times may vary in the event of adverse weather conditions.
  •   Please note that we are unable to ship to the Channel Islands, Post Office boxes and BFPO.
  •   Further postcode delivery restrictions might apply to this item.
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