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Johnnie Walker Double Black is one of the boldest whiskies from Johnnie Walker yet! Crafted using Whiskies from the west coast of Scotland; these are chosen for their rich, smoky flavour and are aged in charred barrels for a full bodied blend.

Tasting Notes:

Serve between 15°C – 18°C

Rich and sweet on the nose with smoked and spiced aromas. Plush peat on the tongue with candied fruits and a touch of vanilla with a long and strong warming finish.

Suggested Recipe: Johnnie Walker Double Black & Soda

  • 25ml Johnnie Walker Double Black
  • 75ml Soda water
  • Wedge of lime / Honey syrup 
  1. Fill a tall glass with ice cubes
  2. Pour in Johnnie Walker Double Black and top with Soda water
  3. Garnish with either a wedge of lime or top with honey syrup

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