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£2.50 per 100g
Shipping Included
**Wooden Girolle stand not included**.
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One of Switzerland's best exports, Tete de Moine is a semi-hard cow's milk cheese which has a spicy, fruity taste and an earthy aroma.

Tete de Moine, meaning 'Monks Head', was invented by the monks of the abbey of Bellelay more than 8 centuries ago. It makes a great accompaniment to toasted bread, red wine and strong ale. Tete de Moine can also be used with a Girolle board to create beautiful rosettes to use as a garnish for salads.

  • Whole wheel
  • Dimensions: 10cm Diameter, 11cm Height
  • Serves: 6-8 people

Storage: May be frozen with care, although flavour and texture are likely to be affected.

Country of Origin: Switzerland

Allergy Information: Please see above 'Product Details' for further information.

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