£9.99 per bottle
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Behind this 100% Barbera is Henry Finzi-Constantine, a student of anthropology and the works of Rudolf Steiner (biodynamics) and more recently the introduction of heavy horses in the vineyards of which this wine is named after. :

An elegant, organically produced Barbera. Medium bodied, bursting with vibrant fruit &: spice. On the nose you&rsquo:ll find wild dark berries and cherries, the palate is warm, soft, round and balanced, simply delicious.

Goes well with pasta, meat &: tomato based sauce.

This wine has had no added sulphites prior to bottling. Best drunk young.  :  : :

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