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£39.99
£49.99 per kg
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Meet the Supplier: Discover more about Holme Farmed VenisonMeet the Supplier: Discover more about Holme Farmed Venison 

Holme Farmed Venison ensure all their venison cuts are specially selected by their expert butchers to ensure they use only the finest quality meat and that each one reaches their Butcher's premium standards.

Winner of the Deliciously Yorkshire Award, this fresh 8 rib French trimmed rack of venison is cut from the loin and specially trimmed to create a perfect meal for any occasion.

Nigel Sampson (Managing Director) founded Holme Farmed Venison back in the early ninety’s after farming on the Isle of Jura in Scotland, an island where people are out-numbered 30 to 1 by Red Deer!

Holme Farmed Venison cuts are produced from their own and associated parks and farms conforming to all the highest welfare standards, with full traceability and quality assurance. Their animals are naturally reared on grass pastures guaranteeing a beautifully flavoured, lean and tender red meat.

Venison is one of the healthiest meats available, low in cholesterol and fat, and high in protein. It has also recently been found to be high in omega 3 fatty acids, a polyunsaturated fatty acid essential for good health.

Storage: 14 days shelf life. Suitable for home freezing.

Serves: 6-8 people

Country of Origin: UK

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