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Boska Wooden Girolle and Tete de Moine Cheese, 800g (Serves 6-8 people) is rated 5.0 out of 5 by 1.
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This lovely collection includes a Boska Wooden Girolle together with Tete de Moine Cheese (800g) to enable you to make beautiful rosettes which can be eaten or cooked. The rosettes look fantastic as part of a cheese board, or can be used as a garnish for salads.

One of Switzerland's best exports, Tete de Moine is a semi-hard cow's milk cheese which has a spicy, fruity taste and an earthy aroma. Tete de Moine, meaning 'Monks Head', was invented by the monks of the abbey of Bellelay more than 8 centuries ago. It makes a great accompaniment to toasted bread, red wine and strong ale.

The Girolle was invented in 1982 as a way of scraping, primarily Tete De Moine cheese.

It is made up of a wooden base and a metal rod in the centre, so when the cheese is placed on the board and the handle turned, beautiful rosettes are created which resemble chanterelle mushrooms, known as `girolle' in French.

Storage: Minimum shelf life of 14 days. Tete de Moine cheese may be frozen with care, although flavour and texture are likely to be affected.

Serves: 6-8 people

Country of Origin: Switzerland

Allergy Information: Please see above 'Product Details' for further information.

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